Blackberries

In addition to being one of the most beautiful and exquisite fruits, our strawberries have become one of the most emblematic icons of the modern Spanish agricultural sector. Our strawberries are known for their quality and taste, in addition to their natural red colour, for their large size and for our sustainable production criteria.

The wild berry

with the most antioxidants.

Blackberries belong to the rosaceae family just like strawberries and raspberries. Just like those other berries, blackberries boast excellent nutritional properties: they are a source of vitamins and minerals while remaining low in carbohydrates which makes them ideal for weight-loss diets.

More than just a fruit, Fresón de Palos blackberries mean

health for the entire family.

Production

calendar

A nutritious fruit

with a special taste

The climate conditions together with the soil quality where Fresón de Palos does business, along with its extensive experience in berry production, has ensured that Mora de Palos produces high-quality blackberries with a mildly intense, pleasant and sweet taste with a bit of a sour bite at the end. A true delight.

Although their flavour became wildly popular in jams, today it has become common to eat fresh blackberries, and they’re also popular in yoghurts, cakes and ice creams.

Varieties

of blackberries

Natchez — Traveller — APF-238

Average nutritional values per 100 g

Energy

Fat
     dOf which Saturates

Carbohydrate
    Of which Sugars

Dietary Fibre

Protein

Salt

Vitamin C

191,9 Kj / 45,7 Kcal

0,5 g
0 g

8 g
3,4 g

4,7 g

1,3 g

0,05 g

29,5 mg

Sales formats

Lids — Thermosealed

Weight: 1,5 kg
Size of the box:
40x30x7,5

Weight: 1 kg
Size of the box:
40x30x7,5

Recipes

for cooking with blackberries

Our

other berries

Strawberries

Blueberries

Raspberries

Blackberries

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